Ocean Made Seafood

Tue to Fri:  9am – 4pm
Sat: 8am – 2:30pm
Wholesale area is open 6 days a week

25-29 Robert Street,
Collingwood VIC 3066
03 9486 0399

  • Tue to Fri:  9am – 4pm
    Sat: 8am – 2:30pm
    Wholesale area is open 6 days a week

Ocean Made Chef

  • Ocean Made Chef – December

    Cambodian-style whole snapper with tamarind, shallots & ginger

    John McLeay, Executive Chef for Red Spice Road, Red Spice QV and Burma Lane

    John McLeay is our Ocean Made Chef for December. This month’s recipe is Cambodian-style whole snapper with tamarind, shallots & ginger, make sure to collect your recipe card in our Collingwood retail shop....

  • Ocean Made Chef – November

    Goolwa pipis & coriander butter

    Matt McConnell, Bar Lourinha

    Matt McConnell is our Ocean Made Chef for November. This months the recipe is Goolwa pipis & coriander butter, make sure to collect your recipe card in our Collingwood retail shop....